Grape Varieties > Nebbiolo


Nebbiolo

Nebbiolo is a variety of the European grape species Vitis vinifera developed in Italia and grown in smaller amounts worldwide. It is often used in blending, but in the Piemonte region of Italia is it made into the single-varietal wine Barolo.

Vintages:

Barboursville Vineyards Virginia Reserve 2004
Rivetto dal 1902 Barolo Giulin 2001
Round Peak Vineyards Yadkin Valley 2004


This page last modified: 21 March 2008 by TheWineRater.